Elverum Folk High School has long and good experience in delivering catering for all life's events, for kick-offs, summer parties or other types of events.

Our bread and cakes are always homemade, and as far as possible, we make good food from scratch.

Below you can see our menus. Please contact us if you would like something different and you can, in consultation with the chef, compose your own menu.

We have extensive experience in accommodating various allergens.

Our menus
Cold table
Turkey breast with Waldorf salad
Herb-baked salmon
Salmon and scrambled eggs
Carbonade with fried onions
Cured food with potato salad
Provence chicken clubs with aioli
Shellfish salad with dill
Salad
Tzatziki
Homemade foccacia and butter
NOK 385 per person

Tapas
Pasta salad with grilled vegetables and ajvar
Potato salad with sun-dried tomato and capers
Green salad with tzatziki
Spanish meatballs in spicy tomato sauce
Garlic and chili marinated scampi
Provence chicken clubs with aioli
Cured food and cheese dishes
Olives
Homemade foccacia, butter
NOK 395 per person 

Cake menu
Brownie, 30×50 cm, NOK 1100
Blondie, 30×50 cm, NOK 1100
Carrot cake, round 40 cm, NOK 575
Chocolate cake, 30×50 cm, NOK 1600
Chocolate cake, round 40 cm, NOK 675
Cake approx. 45 people, 30×50 cm, NOK 1500
Soft cake for approx. 16 people, round 40 cm, NOK 575
Marzipan cake for about 45 people, 30×50 cm, NOK 1600
Marzipan cake for approx. 16 people, round 40 cm, NOK 625
Spice cake with chocolate glaze, approx. 16 pers., round 40 cm, NOK 575
Cinnamon pretzel, 15 pieces NOK 300
Wreath cake, NOK 425
Cheesecake with passion fruit, approx. 16 pers., round 40 cm, NOK 575

All prices include VAT.
Minimum order is 20–25 people.
Orders are required no later than two weeks before your party or event.
Must be picked up at Elverum Folk High School.

Contact Solrunn Irene Nordlien for booking and capacity.